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Secondary School Food Technology Teacher

Job Description

Job Description: Food Technology Teacher

Location: Ofsted-rated "Good" Secondary School, Berkshire
Agency: Dunbar Education
Position: Food Technology Teacher
Contract Type: Full-Time/Part-Time
Start Date: Jan 2025



Overview:

Dunbar Education is seeking a passionate and skilled Food Technology Teacher to join an Ofsted-rated "Good" secondary school in Berkshire. The ideal candidate will have at least 6 months of UK teaching experience, delivering high-quality lessons that engage and inspire students in Food Technology.



Key Responsibilities:

  • Planning and delivering lessons: Create and deliver engaging and practical Food Technology lessons in line with the national curriculum for KS3 and KS4 students.
  • Assessment: Mark, assess, and provide constructive feedback to students, helping them achieve their full potential.
  • Classroom management: Maintain a positive, safe, and inclusive learning environment, managing behavior in line with school policies.
  • Curriculum development: Contribute to the planning and development of the Food Technology curriculum, ensuring that it meets the needs of all learners.
  • Practical skills: Teach key practical skills, such as cooking techniques, food hygiene, and nutrition, while encouraging creativity and experimentation in the kitchen.
  • Monitoring progress: Track and monitor student progress, identifying areas where additional support may be needed and liaising with parents/carers as required.
  • Extracurricular involvement: Support extracurricular activities and school events, such as cooking clubs or competitions.
  • Health & Safety: Ensure that all lessons and activities comply with health and safety regulations, particularly in the practical kitchen environment.


Requirements:

  • Qualifications: A recognized teaching qualification (PGCE/QTS or equivalent).
  • Experience: Minimum of 6 months of teaching experience within a UK secondary school, specifically in Food Technology or related subjects.
  • Subject knowledge: Strong understanding of the Food Technology curriculum, including nutrition, food science, and practical cooking techniques.
  • Classroom management: Proven ability to manage a classroom effectively and build positive relationships with students.
  • Communication skills: Excellent verbal and written communication skills, with the ability to engage students, staff, and parents.
  • Commitment: A passion for teaching and supporting students' development, with a focus on improving outcomes for all learners.
  • Enhanced DBS check: Must hold or be willing to undergo an enhanced DBS check.


Desirable:

  • Experience in running extracurricular clubs or activities.
  • Knowledge of the latest developments in food education, sustainability, and health.


Benefits:

  • Competitive salary via Dunbar Education.
  • Ongoing professional development opportunities.
  • Supportive school environment with a strong leadership team.
  • Opportunity to contribute to a dynamic and growing department.


Application:

If you meet the above criteria and are excited about inspiring the next generation of chefs and food enthusiasts, apply today to join this fantastic secondary school in Berkshire through Dunbar Education.

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